Carmenere wines
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They represent quality, value and varietal typicity with a Chilean trademark. With a few worthwhile exceptions that cost you more than $80, like the Montes Purple Angel, Errazuriz KAI and Santa Carolina Herencia, most quality carmeneres fall into a comfortable price zone of $10-$40 a bottle. Santa Ema Catalina Cabernet Sauvignon - Carmenere - Cabernet Franc. The best should deliver ripeness with some hints of leafy freshness, offering a plush, smooth and hedonistic allure on the palate that invites you to drink glass after glass.Ĭarmenere also shines across the board no matter the price. Due to variations in the winemaking process the actual Alcohol By Volume (ABV) of the wine which you receive may vary by +/- 0.5 compared with the ABV shown in. When the yield is controlled, Chilean carmenere often shows honest and racy dark red fruit and notes like red pepper, black olives, dark chocolate, mint and dried tomato leaves. The wines are more balanced, turning away from the style of a sweet fruit bomb, with some even being overtly sour-sweet on the palate. The wines are ready to drink upon release and feature colorful labels meant to not only catch your. Our mission is to bring you wines that represent the different AVA’s (American Viticulture Areas) in our great state of Washington. This year, we sensed a much higher consistency for high-quality carmenere as mentioned in our recently published Chile report. Drink Washington State was formed in 2014. Nowadays, only a very few quality producers include a tiny percent of carmenere in their blend, including Chateau Clerc Milon, an aspiring Pauillac 5th growth, which often adds one or two percent to its blend.īut Chile’s warmer, drier climate is far more suited to carmenere. Our Carmenere is a wine with an uncommon personality thats simply delicious. After the devastating phylloxera in France in the mid-19th century, the plantation of carmenere in its home country has been tiny.
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As a late-ripening and vigorous cultivar susceptible to coulure, it can produce ungenerous yields while developing green, leafy aromas when underripe. There is good reason for carmenere being less popular in France. Chilean vignerons initially mixed it with merlot but after a ‘paternity test’ around 20 years ago it was proven the grape was in fact carmenere. "redirect_url": "?s=",Ĭonsidered one of Chile’s most signature and significant red grapes, carmenere is a runaway from Bordeaux who found a new home in South America in the mid 19th Century. "noresultstext": "No results for Tasting Notes, Tasting Reports, Videos and Events.